Korean Sizzling Beef By Admin October 19, 2019 This succulent recipe is based on bulgogi, a classic Korean dish of sliced beef that’s marinated in soy sauce, sugar, sesame oil and garlic, then grilled. Read AlsoCauliflower Crusted Grilled Cheese SandwichesNo Bake Energy BitesBaked Crispy Chicken LegsSeared Duck Breast with Glazed Sweet PotatoesCauliflower and Chickpea Masala You may like these posts :Pumpkin, Bourbon Cream and Toasted Pecan Pull Apart BreadGraham Cracker S’mores Brownie BarsSnickers Caramel Apple SaladVegan Potato Leek Carrot Soup